Import value of edible vegetables in Uganda 2015-2020
In 2020, the import value of edible vegetables in Uganda amounted to approximately 34 million U.S. dollars. This was a decrease in value compared to 2018 when roughly 12.5 million U.S. dollars of the products were imported. Furthermore, Kenya was one of Uganda's leading trade partners in edible vegetable imports, with a share of 53 percent.