In 2019, the production volume of baby food preserved in glass jars in Japan amounted to almost 1,500 tons. The production of infant food in jars declined slowly since 2011, reaching a decade low in 2018.
Production volume of baby food preserved in jars in Japan from 2010 to 2019 (in tons)
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Japan Canners Association. (June 19, 2020). Production volume of baby food preserved in jars in Japan from 2010 to 2019 (in tons) [Graph]. In Statista. Retrieved May 25, 2024, from https://www.statista.com/statistics/935649/japan-baby-food-jar-production-volume/
Japan Canners Association. "Production volume of baby food preserved in jars in Japan from 2010 to 2019 (in tons)." Chart. June 19, 2020. Statista. Accessed May 25, 2024. https://www.statista.com/statistics/935649/japan-baby-food-jar-production-volume/
Japan Canners Association. (2020). Production volume of baby food preserved in jars in Japan from 2010 to 2019 (in tons). Statista. Statista Inc.. Accessed: May 25, 2024. https://www.statista.com/statistics/935649/japan-baby-food-jar-production-volume/
Japan Canners Association. "Production Volume of Baby Food Preserved in Jars in Japan from 2010 to 2019 (in Tons)." Statista, Statista Inc., 19 Jun 2020, https://www.statista.com/statistics/935649/japan-baby-food-jar-production-volume/
Japan Canners Association, Production volume of baby food preserved in jars in Japan from 2010 to 2019 (in tons) Statista, https://www.statista.com/statistics/935649/japan-baby-food-jar-production-volume/ (last visited May 25, 2024)
Production volume of baby food preserved in jars in Japan from 2010 to 2019 (in tons) [Graph], Japan Canners Association, June 19, 2020. [Online]. Available: https://www.statista.com/statistics/935649/japan-baby-food-jar-production-volume/