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Facts and figures about the corporations that control what we eat 2017
This report describes the various aspects of the global agribusiness industry as of 2017. It discusses the different ways that the agrifood industry is controlled by different corporations, such as the landowners, and through plant and animal genetic modifications, chemical fertilizers and pesticides, and more.
We provide information on industries, companies, consumers, trends, countries, and politics, covering the latest and most important issues in a condensed format.
Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)