Statistics about Agriculture in Japan
Statistics
- Planted area of upland rice Japan 2015-2021
- Production volume of rice Japan 2021, by field
- Import volume of rice Japan 2018-2022
- Production volume of milled rice Japan 2017-2022
- Sugar production volume in Japan 2012-2021
- Soybean production volume in Japan 2012-2021
- Buckwheat production volume Japan 2012-2021
- Lotus root production volume in Japan 2012-2021
- Starch production volume Japan 2021, by type
- Strawberry production volume Japan 2012-2021
- Green sweet corn production volume in Japan 2009-2017
- Asparagus production volume in Japan 2009-2017
- Pumpkin and squash production volume in Japan 2009-2018
- Potato starch production volume Japan 2012-2021
- High fructose corn syrup production volume Japan 2012-2021
- Honewort production volume in Japan 2009-2017
- Tea leaves production volume Japan 2013-2021
- Production volume of paddy field rice Japan 2013-2021
- Planted area of paddy field rice Japan 2021, by prefecture
- Planted area of upland rice Japan 2021, by prefecture
- Komatsuna vegetable production volume in Japan 2009-2018
- Celery production volume in Japan 2009-2018
- Bok choy production volume in Japan 2009-2017
- Crops production output of the agriculture sector Japan 2012-2021
- Production volume of paddy field rice Japan 2021, by prefecture
- Peanuts production volume in Japan 2010-2018
- Agricultural products - additional requirements in Japan 2011
- Glucose production volume Japan 2021, by type
- Garlic production volume in Japan 2009-2018
- Welsh onion production volume in Japan 2009-2018
- Number of work-related accidents in agricultural work Japan 2017-2022
- Area of farming photovoltaics Japan 2014-2020
- Awareness of the term multi-functionality in agriculture Japan 2021, by gender
- Number of core persons engaged in farming Japan 2005-2022
- Number of certified female farmers Japan 2015-2022
- Business farmers' share of farmland Japan FY 2012-2021
- Number of corporate bankruptcies in the agricultural sector Japan 2013-2022
- Production value based food self-sufficiency ratio in Japan FY 2013-2022
- Average age of persons mainly engaged in farming Japan 2010-2022
- Plant factory fully using artificial lights market size Japan 2018-2026
- Sales value of farmer's markets Japan FY 2013-2020
- Awareness of current problems facing agriculture Japan 2021
- Consumers' awareness of the environmental burden of farming in Japan 2023
- Awareness of the term multi-functionality in agriculture Japan 2021, by age
- View on important aspects of rural areas in Japan 2021
- Export value share of apples Japan 2022, by region
- Number of commercial farm households Japan 2016-2022
- Area of cultivated land Japan 2016-2022
- Awareness of the term multi-functionality of agriculture Japan 2021
- Awareness of the term farm stay Japan 2021, by gender
- Cut orchids production volume in Japan 2013-2019
- Production output of the farming industry Japan 2021, by type
- Export value of agricultural products from Japan 2014-2023
- Import value of agricultural products to Japan 2014-2023
- Crude tea production volume of the agriculture sector in Japan 2012-2021
- Number of commercial farmers in Japan 1990-2015
- Share of commercial farmers 65 years and older in Japan 1990-2015
- Cultivated area of wheat in Japan 2021, by prefecture
- Main reasons to care about where food is produced in Japan 2023
- Share of people who care about where the food is produced in Japan 2014-2023
- Main regions people worry about radioactive contamination of food Japan 2023
- Level of awareness of the origin of food when grocery shopping 2023
- Cultivated area of soy in Japan 2021, by prefecture
- Number of farmers aged 75 years and older in Japan 2005-2021
- Number of farmers aged 60 to 74 years old in Japan 2005-2021
- Production output of the farming industry in Japan 2014-2021
- Cultivated area in Japan 2021, by type of crop
- Cut alstroemeria production volume in Japan 2013-2019
- Number of farmers aged 40 to 59 years old in Japan 2005-2021
- Caloric supply food self-sufficiency ratio Japan FY 2013-2022
- Number of farmers aged 15 to 39 years old in Japan 2005-2021
- Food self-sufficiency ratio in Japan FY 2022, by commodity
- Share of new farmers in agriculture industry in Japan 2018, by gender
- Potted cyclamen production volume in Japan 2013-2018
- Pansy seedlings production volume in Japan 2013-2018
- Cut gentian production volume in Japan 2013-2018
- Share of the import value of agricultural products Japan 2023, by region
- Cut russell prairie gentian production volume in Japan 2013-2018
- Potted orchids production volume in Japan 2013-2018
- Awareness of the term farm stay Japan 2021
- Awareness of the term farm stay Japan 2021, by age group
- Cut carnations production volume Japan 2013-2019
- Number of farmers in Japan 2021, by age
- Best-known environmental impact of farming in Japan 2023
- Cut roses shipment volume Japan 2013-2021
- Cut lilies production volume in Japan 2013-2019
- Distribution of self-employed individuals in farming Japan 2019, by gender
- Number of self-employed individuals in farming Japan 2019, by gender
- Number of women engaged in family-operated and custom farming Japan 2015-2021
- Cut sea lavender shipment volume in Japan 2013-2020
- Potted plants shipment volume Japan 2020, by type
- Bulbous plants production volume Japan 2013-2019
- Cut flowers shipment volume Japan 2013-2020
- Sales value of agricultural production Japan FY 2013-2020
- Potted plants production volume Japan 2013-2019
- Number of female newcomers in the agriculture industry Japan 2016-2020
- Crop damage value caused by wildlife in Japan FY 2018, by type
- Producer prices of rice Japan 2021, by type
- Number of male persons engaged in family-operated and custom farming Japan 2015-2020
- Number of farm households Japan 2020, by prefecture